How to Make Dunkin’ Syrup at Home

how to make dunkin syrup at home

Dunkin’ syrup is a delicious and versatile way to flavor your coffee, tea, and other drinks. It is also a great way to add sweetness and flavor to your desserts. While you can buy Dunkin’ syrup at the store, it is also easy to make at home.

To make Dunkin’ syrup, you will need the following ingredients:

  • 1 cup granulated sugar
  • 1/4 cup water
  • 1/4 cup corn syrup
  • 1/4 teaspoon vanilla extract
  • A pinch of salt

Instructions:

  1. In a small saucepan over medium heat, combine the sugar, water, and corn syrup. Stir until the sugar dissolves.
  2. Bring the mixture to a boil, then reduce the heat to low and simmer for 2-3 minutes, or until the syrup has thickened slightly.
  3. Remove the syrup from the heat and stir in the vanilla extract and salt.
  4. Let the syrup cool completely before using.

Once the syrup has cooled, you can store it in an airtight container in the refrigerator for up to 2 weeks.

To use the syrup, simply add 1-2 tablespoons to your favorite coffee or tea drink. You can also use it to flavor milkshakes, smoothies, pancakes, and other desserts.

Here are some tips for making Dunkin’ syrup:

  • Use a heavy-bottomed saucepan to prevent the syrup from burning.
  • Stir the syrup constantly while it is cooking to prevent it from crystallizing.
  • Be careful not to overcook the syrup, or it will become too thick and sticky.
  • Let the syrup cool completely before using, or it will dilute your coffee or tea drink.

You can also experiment with different flavors to make your own unique Dunkin’ syrups. For example, you can add a cinnamon stick to the syrup while it is cooking for a cinnamon syrup, or you can add a few drops of peppermint extract for a peppermint syrup.

Here are some popular Dunkin’ syrup flavors that you can make at home:

  • Caramel syrup: Add 1/4 cup of caramelized sugar to the syrup while it is cooking.
  • Hazelnut syrup: Add 1/2 teaspoon of hazelnut extract to the syrup before it cools.
  • Mocha syrup: Add 1/2 teaspoon of unsweetened cocoa powder to the syrup while it is cooking.
  • French vanilla syrup: Add 1/2 teaspoon of vanilla bean paste to the syrup before it cools.
  • Blueberry syrup: Add 1/4 cup of crushed blueberries to the syrup while it is cooking.

No matter what flavor you choose, homemade Dunkin’ syrup is a delicious and easy way to add sweetness and flavor to your favorite drinks and desserts.

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